News & Insights

Saturday 6 June 2020

Maximising Store Lamb Performance with Co-Products

When it comes to finishing store lambs, there are plenty of different routes...
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Thursday 4 June 2020

Hitting – and Smashing – DLWG Targets With Co-products

For any beef operation, finding a reliable route to hitting targets for daily...
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Friday 1 May 2020

Sustainable Pig Systems - Looking to the future

The UK enjoys a long and proud tradition of pork production, with pig farmers...
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Monday 27 April 2020

The Scottish Farmer - Re-born 'Vitagold' proves a cost effective alternative!

Written by Kathryn Dick published by The Scottish Farmer
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Thursday 23 April 2020

Working with AHDB & CIEL on their 5-year research project ‘Feed into Beef’

Duynie is a company who continually strives to find new and innovative ways...
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Friday 3 April 2020

Co-product Feeds and Your Pig System

With feed costs accounting for over two-thirds of the cost of pig-meat production,...
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Tuesday 31 March 2020

Duynie Case Study Of Dairy Farmer Mr Tutt

Feeding Moist Blends at Middle Farm Making a success of dairy farming requires...
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Monday 16 March 2020

UPDATE: Corona Measures by Duynie Feed

UPDATE: Corona measures by Duynie Feed For Duynie Group, the health...
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Monday 16 March 2020

Duynie Group and Corona Virus

For Duynie Group the health of our employees, suppliers, customers and other...
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Friday 13 March 2020

Buffer Feeding Dairy Cows at Spring Turnout

Buffer Feeding Dairy Cows at Spring Turnout Spring turnout is a time of optimism...
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Tuesday 25 February 2020

A Circular Food System in Practice

A Circular Food System in Practice Globally, the importance of implementing...
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Tuesday 18 February 2020

A Circular Food System in Theory

A Circular Food System in Theory In the past, when the world’s population...
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